Friday, February 25, 2011

Farmers Market

On the 3rd Saturday of each month I take my wool, yarn, handknits and tea cosies to the Buninyong Farmers Market.

As well as selling I also do some buying.  These organic carrots were just delicious.  We baked them with beetroot and fennel also from the same grower.  I purchased egg plant, basil and tomatoes from another stall holder.  It is a small market but with good variety - cakes, free range eggs, olive oil, peanut butter, vegies, salami, soaps, plants, quilts and more.  Market starts at 9am and finishes 12.30 ish.  Stalls are in the Town Hall and outside.

1 comment:

colleen said...

Definitely gotta support the other stallholders. Those carrots look absolutely wonderful. Yummm!!

Related Posts Plugin for WordPress, Blogger...